Reflections: Coffee Roaster's Guild Retreat 2023 - Aldea Coffee
Scott Dorsch

  Do you ever get overwhelmed by the produce section of a grocery store? Feel a wave of big feelings for having such a variety of fruits and vegetables at...

News

Downshifter - Aldea Coffee

Downshifter

By Scott Dorsch
New Coffee Release: Walberto Castellanos - Aldea Coffee

New Coffee Release: Walberto Castellanos

By Scott Dorsch
A deeper look into our new coffee bag design - Aldea Coffee

A deeper look into our new coffee bag design

By Andrew Boyd
Introducing Our New Coffee Bags! - Aldea Coffee

Introducing Our New Coffee Bags!

By Andrew Boyd
New Coffee Release: Bayron Castellanos - Aldea Coffee

New Coffee Release: Bayron Castellanos

By Andrew Boyd
Aldea Development Team Introduction - Aldea Coffee
Aldea Development Education Honduras Relationships Staff

Aldea Development Team Introduction

By Andrew Boyd

roaster's journal

January 2024 Roaster's Journal - Aldea Coffee

January 2024 Roaster's Journal

By Scott Dorsch
December 2023 Roaster's Journal - Aldea Coffee
New Product News

December 2023 Roaster's Journal

By Scott Dorsch
Introducing: The Roaster's Pick Line - Aldea Coffee
New Product News

Introducing: The Roaster's Pick Line

By Scott Dorsch
Reflections: Coffee Roaster's Guild Retreat 2023 - Aldea Coffee

Reflections: Coffee Roaster's Guild Retreat 2023

By Scott Dorsch
September Roaster's Journal - Aldea Coffee

September Roaster's Journal

By Scott Dorsch

News

Downshifter - Aldea Coffee

Downshifter

By Scott Dorsch

Current Roaster’s Pick: The Downshifter Half-Caff Blend While at the Coffee Roaster’s Guild Retreat back in October, a roaster from St. Louis (Hey, Brian!) gave...

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New Coffee Release: Walberto Castellanos - Aldea Coffee

New Coffee Release: Walberto Castellanos

By Scott Dorsch

  A wonderfully sweet and nuanced medium roast with notes of hazelnut, black cherry, and chocolate. Excellent in French Press and filter brews alike. No...

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A deeper look into our new coffee bag design - Aldea Coffee

A deeper look into our new coffee bag design

By Andrew Boyd

- FROM THE DESIGNER, ELLY KUYT -    In 2021, our in-house designer, Elly, visited Honduras alongside Aldea owners, Jeremy & Andrew. During this trip, she met...

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Introducing Our New Coffee Bags! - Aldea Coffee

Introducing Our New Coffee Bags!

By Andrew Boyd

After over 1.5 years of work, they’re finally here! Meet, our new coffee bags. 100% Recyclable This new bag was carefully designed with you in...

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New Coffee Release: Bayron Castellanos - Aldea Coffee

New Coffee Release: Bayron Castellanos

By Andrew Boyd

We are honored to release Bayron Castellanos’ coffee for the first time! This coffee was dry or naturally processed by Aldea Development, our sister organization,...

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Aldea Development Team Introduction - Aldea Coffee
Aldea Development Education Honduras Relationships Staff

Aldea Development Team Introduction

By Andrew Boyd

Over the last couple of weeks, we’ve been giving you glimpses into the coffee harvest season in Honduras and introducing you to the work Aldea...

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Aldea's 2020 B Corp Impact Report - Aldea Coffee

Aldea's 2020 B Corp Impact Report

By Andrew Boyd

In 2020, we officially became a Certified B Corp. This means as a business we hold ourselves accountable to the highest standards of stewardship. This...

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Aldea's Coffee Subscription Program - Aldea Coffee

Aldea's Coffee Subscription Program

By Andrew Boyd

If you frequently find yourself running out of coffee, and wish that freshly roasted coffee would automatically appear on your doorstep exactly when you need...

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Home Brewing Coffee Essentials - Aldea Coffee
Education

Home Brewing Coffee Essentials

By Andrew Boyd

Hello All! This is Andrew from Aldea Coffee. We know that everyone is doing more at home these days. Because of this we want to...

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